Welsh Cuisine

This dishes are widespread and common in all the old counties of Wales and have long been…

Sewin is a sea trout and Samphire is a European plant which grows on rocks and cliffs by t…

This is a superb traditional dish of Welsh lamb with plenty of buttered spring greens or S…

Tatws Pum Munud is a traditional Welsh stew, made with smoked bacon, stock, potatoes and o…

These Teisennau Tatws cakes are great with any meal or as a snack. Simple and quick to mak…

Cakes made from flour, butter/lard, currants, eggs, milk, and spices such as cinnamon and…

Welsh Cheese is perhaps the most famous Welsh dish of them all and one which, along with I…

Welsh rabbit is a dish simply made of toasted bread slices and melted cheese.

Dish made with a savory sauce of melted cheese and various other ingredients and served ho…