Dish

Shuangbaotai

Horse Hooves, 双包胎, 雙包胎, Shuāngbāotāi

TaiwanTaiwanese cuisine

It is made by twisting two small pieces of dough together and frying them.It is a sweet Taiwanese fried dough food with chewy dough inside and crisp in outside.

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About this dish

Shuangbaotai is a sweet fried dough food of Hokchew origin commonly found as a Taiwanese street food. It is a chewy fried dough containing large air pockets on the inside and a crisp crust on the outside. It is made by twisting two small pieces of dough together and frying them, causing them to separate slightly while remaining connected.

Shuangbaotai

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