Dish

Nasi Campur

nasi rames

Indonesian & Malaysian cuisine

Dish of a scoop of nasi putih (white rice) accompanied by small portions of a number of other dishes, which includes meats, vegetables, peanuts, eggs and fried-shrimp krupuk. Depending where it originates, a nasi campur vendor might served …

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Dish Indonesian cuisine Malaysian cuisine Indonesia Malaysia

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Indonesia

Udang Goreng

Fried Prawn with scallion and ginger

Indonesia

Tumpeng

Tumpeng is a cone-shaped rice dish with side dishes of vegetables and meat. The rice itself may be plain steamed rice, uduk rice. The cone shaped rice surrounded by assorted of Indonesian dishes, such as urap vegetables, ayam …

Telur Pindang

Its boiled slowly in water mixed with salt, soy sauce, shallot skins, teak leaf and other spices.

Indonesia

Tapai

Tapai is a traditional fermented food found throughout much of East- and Southeast Asia. It is an alcoholic paste and has a sweet or sour taste and can be used directly as a food or in traditional recipes. …

Indonesia

Tahu Telur

Omelets made with tofu (bean curd). Topped with tomato sauce. Tahu telor (or tahu telur) was presented as a high “tower” of crispiness with a spicy and creamy sauce. http://www.196flavors.com/2013/… http://food.ndtv.com/recipe-tah…

Indonesia

Sweet Martabak

Indonesian Sweet Martabak is sweet street food or snack from Indonesia. It looks like a giant pancake with crisp edges where it is generously topped with chocolate chips, ground peanuts, grated cheddar cheese and condense milk.

Indonesia

Spicy Fruit Salad (Rujak)

Spicy Fruit Salad (Rujak) is a popular traditional fruit salad of Indonesian. It is called Rujak in Indonesia.The list of ingredients sounds pretty gross: chili, tamarind, brown sugar, salt, and fish sauce, but the taste is surprising. It …

Indonesia

Spekkoek

Spekkoek is a type of Indonesian layer cake. It contains a mix of Indonesian spices, such as cardamom, cinnamon, clove, mace and anise. The cake is made of flour, yolk, rich in butter or margarine.

Indonesia

Sotong Pangkong

Sotong Pangkong is made from dried cuttlefish (sotong means cuttlefish), that is grilled over a charcoal fire. After grilling, it will get pounded or beaten to make it more tender and chewable. This savory sotong pangkong is served …

Indonesia

Soto Mie

Soto Mie is a spicy noodle soup dish commonly found in Indonesia, Malaysia, and Singapore. Mie means noodle made of flour, salt and egg, while soto refer to Indonesian soup. In Indonesia it is called soto mie and …

Indonesia

Soto Ayam

It is chicken noodles soup. It is the traditional dish of Indonesians.Rich and fragrant, this chicken soup is a much-loved classic. It's a recipe that brings people together. Place the broth in the middle of the table surrounded …

Indonesia

Serabi

It is similar to khanom khrok. It is an Asian pancake that is made from rice flour with coconut milk or shredded coconut as an emulsifier.

Nasi Campur

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Beyond food

Same vibe, elsewhere