American Cuisine
- #1BrBrisket
Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket…
- #2BrBroiled Lobster
Broiled lobster is a dish from Maine of USA. It is simply prepared with Broiled whole lobs…
- #3BrBrown Betty
Brown Betty is a traditional American dessert made from fruit (usually apple, but also ber…
- #4BrBrown Derby
Brown Derby is an American cocktail. It is prepared with bourbon, grapefruit juice, and ho…
- #5BrBrownie
A chocolate brownie is a flat, baked square or bar developed in the United States at the e…
- #6BrBrownie Sundae
A Brownie Sundae is an American dessert of a warm chocolate brownie topped with ice cream,…
- #7BuBuckeye Candy
Buckeye Candy is a confection made from a peanut butter fudge partially dipped in chocolat…
- #8BuBud Ice Beer
Bud ice is an "american adjunct lager" style beer with 5.5% abv and 15 ibu brewed by anheu…
- #9BuBud Light Beer
Bud Light is an "American Light Lager" style beer with 4.20% alcohol by volume (ABV) and 6…
- #10BuBud Light Lemonade Beer
Bud light Lemonade is an "American Light Lager" style beer with lemonade flavor and 4.20%…