Panamanian Cuisine
- #1CeCeviche Del Mercado De Mariscos
Ceviche Del Mercado De Mariscos is a classic and simple and highly prized food primarily i…
- #2ChChicha De Avena
It is delicious and an overnight drink (to soak oats in water) and served with cinnamon an…
- #3ChChicha De Saril
The refreshing Chicha de Saril, Raspadura, Hibiscus flowers, lime juice, cinnamon and ging…
- #4
ChichemeChicheme is a traditional sweet drink spot to Panama made with corn, sugar, cinnamon stick…
- #5
Corn TortillasIt is made with masa masa (finely ground cornmeal) and is very quick and simple to make.
- #6EmEmpanadas De Platano Maduro
This recipe is my version of the ripe banana empanadas, with a dough stuffed with cheese a…
- #7GuGuacho De Mariscos
It’s basically a kind of thick rice soup with yams, yucca, mixed vegetables and mixed seaf…
- #8
HojaldresHojaldres is a Panamanian fried puffy bread made with flour, salt, oil, sugar, baking powd…
- #9
MamallenaThis is a dessert made with sugar, egg, bread, butter, salt, vanilla extract.
- #10
Panama BeerPanamanian beer of the "American Adjunct Lager" style with 4.80% Alcohol by volume (ABV).…